Gluten-Free, Sugar-Free Healthy Muffin Recipe
Description
Looking for a sweet treat that fits your healthy lifestyle? This gluten-free, sugar-free healthy muffin recipe is the answer! With simple, wholesome ingredients, this recipe promises a delightful balance of flavor and nutrition. Made in reusable silicone muffin cups, this easy healthy muffin recipe features some optional enhancements to make your muffins even more irresistible. Let's dive into the details of this delicious recipe.
Ingredients
- 1/2 cup unsalted butter (8 Tbsp)
- 2/3 tsp monk fruit sweetener
- 2 large eggs, room temperature, lightly beaten
- 3 ripe bananas, coarsely mashed
- 1 tsp vanilla extract
- 1 Tbsp honey (optional)
- 1 1/2 cups gluten-free flour (I like half oat flour with half rice-based gluten-free flour)
- 1 tsp baking soda
- 1/2 tsp salt
- 1 cup sugar-free chocolate chips or frozen blueberries (optional: mix in chopped walnuts)
Healthy muffin recipe, silicone muffin cups, gluten-free muffins
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